Chick Anaemia Virus - The Hidden Menace PDF Print E-mail
Sunday, 01 June 2008
It is widely accepted in many parts of the world that chick anaemia virus (CAV) can have a serious economic impact on the poultry industry through direct clinical and potentially even more damaging, sub-clinical disease, writes Dr Stephen A Lister from Crowshall Veterinary Services.

CAV was first identified in 1979 and since then has been found in all parts of the world where poultry are kept commercially. The causal virus is a very small circovirus, resistant to acid pH, ether, chloroform and heat.
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